Spring is on the horizon. Most cattle producers are ready to put the cold and snow behind them and see the pastures greening up. But University of Kentucky beef specialist Katie VanValin urges producers not to let the green...
The 40th annual Kentucky Alfalfa and Stored Forage Conference will occur virtually over three days in March on Zoom. The conference will occur from 6-8 p.m. March 2-4. It is jointly hosted by the University of Kentucky...
The latest round of winter snow and ice is over, but farmers are now dealing with longer lasting impacts to cattle. University of Kentucky College of Agriculture, Food and Environment specialists weigh in on what farmers may...
The U.S. Forest Service plans to hold a virtual bison auction beginning this Saturday to reduce the size of bison herds in Land Between the Lakes National Recreation Area. The online auction will open for bidding on...
The University of Kentucky Cooperative Extension Service is finding alternative ways in the midst of COVID-19 to help the state’s private pesticide applicators get the education they need to farm this spring. Kentucky has around 13,000 private...
Farmers can earn extra money and support Kentucky’s hunting heritage by participating in the Cooperative Dove Field Program offered by the Department of Fish and Wildlife Resources. The program leases privately owned and managed fields for public...
The U.S. Department of Agriculture is extending the Conservation Reserve Program General Signup period, which had previously been announced as ending on February 12, 2021. USDA will continue to accept offers as it takes this opportunity for...
Kentucky homeowners who want to up their game in vegetable or landscape gardening will have a lot of opportunities in the coming months. The University of Kentucky Cooperative Extension Service is offering a variety of free webinars...
The COVID-19 pandemic has fueled an increased interest in backyard poultry production. New flock owners may need to learn a few basics for their birds to thrive. The University of Kentucky College of Agriculture, Food and Environment...